Dietary Supervisor Jobs in Harmans, MD
- HHM Hotels
- Washington, DC (24 miles from Harmans, MD)
- 30+ days ago
- Washington, DC (24 miles from Harmans, MD)
- 30+ days ago
Opportunity: Food and Beverage Supervisor Supervise the daily operations of food and beverage outlets and services including food quality, customer satisfaction, associate schedules and their...
In Person- Arcis Golf
- Laytonsville, MD (24 miles from Harmans, MD)
- 30+ days ago
- Laytonsville, MD (24 miles from Harmans, MD)
- 30+ days ago
Club Location: Montgomery Country Club - Laytonsville, MD Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests. We...
In Person- Round1
- Towson, MD (17 miles from Harmans, MD)
- 45+ days ago
- Towson, MD (17 miles from Harmans, MD)
- 45+ days ago
Towson Town Center (Towson) Supervisor Location: 825 Dulaney Valley Rd, Towson, MD Department: Food & Beverage Hourly Wage: $19 - $20.75 Round One Entertainment is looking to hire a full-time,...
In Person- Johns Hopkins Medicine
- Baltimore, MD (10 miles from Harmans, MD)
- 45+ days ago
- Baltimore, MD (10 miles from Harmans, MD)
- 45+ days ago
Position Summary: The Clinical Nutrition Supervisor reports to the Nutrition Clinical Manager....
In PersonDemographic Data for Harmans, MD
Moving to Harmans, MD? Find some basic demographic data about Harmans, MD below.
Dietary Supervisor Online Courses and Training Opportunities
Salary for Dietary Supervisor Jobs in Harmans, MD
Required or preferred licenses and certifications for Dietary Supervisor positions.
Highest Education Level
Dietary Supervisors in Harmans, MD offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Supervisor position
- Clinical Nutrition
- Nutrition Care Process
- Banquet Operations
- Front of House
- Guest Relations
- Hotel Operations
- Aloha POS
- Food Quality
- Portion Control
- Banquet Catering
- Food Cost Management
- Menu Planning
- Quality of Service
- Food Handling
- Food and Beverage Management
- Hospitality Management
- Bartending
- Guest Service
- Catering
- Food Preparation
- Sanitation
- Nutrition
- Directing
- Point-of-Sale System
- Food Safety
- Cost Management
- Ordering
- Complaint Resolution
- Wellness
- Cash Handling
- Inventory Control
- Staffing
- Closing
- Interviewing
- High School Diploma
- Friendliness
- Written Communication
- Events
- Inventory Management
- Presentation
- Budgeting
- English
- Coaching
- Policy Development
- Regulations
- Sales
- Microsoft Office
- Staff Supervision
- Microsoft Excel
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Forging
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