Dietary Director Jobs in Graniteville, SC
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There are also Dietary Director jobs available in the following nearby locations:
- Dietary Director jobs in Barnwell, South Carolina
- Dietary Director jobs in Greenwood, South Carolina
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Dietary Director jobs in Graniteville, SC edit
Demographic Data for Graniteville, SC
Moving to Graniteville, SC? Find some basic demographic data about Graniteville, SC below.
Local
National
12,567
126
Medium/Sm
Dietary Director Online Courses and Training Opportunities
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Certificate In Dietary Supplements
Updated: Nov. 21-Nutrition Career Guide- A 50 Page e-book that may help you with your Nutrition Career. Updated: Nov. 19-Added a Starter Pack- 30+ Minutes-Added another Accreditation Authority:...
Professional Director Series: Fundamentals for Directors
The course covers the fundamentals for aspiring and current directors. Topics like Types of Directors, Structure of the Board, Removal of a Director from office, and Exemptions available for...
Great Directors
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Title Synonyms
Users interested in this job title also searched for the following job title
Salary for Dietary Director Jobs in Graniteville, SC
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Dietary Director positions.
Highest Education Level
Dietary Directors in Graniteville, SC offer the following education background
Bachelor's Degree
39.5%
Master's Degree
26.2%
Associate's Degree
11.5%
Vocational Degree or Certification
10.2%
High School or GED
9.6%
Doctorate Degree
1.8%
Some College
1.0%
Some High School
0.2%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Directors in Graniteville, SC
1-2 years
33.6%
None
24.5%
Less than 1 year
21.1%
2-4 years
20.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Dietary Director position
- Nutrition Assessment
- Hotel Operations
- MICROS POS
- Wellness Programs
- Food Cost Management
- Banquet Catering
- Front of House
- Portion Control
- Therapeutic Diets
- Room Service
- Labor Cost Management
- Automotive Service Management
- Food Quality
- Hotel Management
- Food Service Management
- Menu Planning
- Culinary Arts
- Catering
- Quality of Service
- Hospitality Management
- Food and Beverage Management
- Restaurant Management
- Genetics
- Food Preparation
- Infection Control
- Nutrition
- Long-Term Care
- Sanitation
- Food Safety
- Courteous
- Cost Management
- Complaint Resolution
- Wellness
- Cooking
- Ordering
- Purchasing
- High School Diploma
- Payroll
- Presentation
- Events
- Coaching
- Budgets
- Sales
- Inventory Management
- Employee Development
- Regulations
- Policy Development
- Microsoft Office
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Sommelier
- OpenTable
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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