Dietary Director Jobs in Rhode Island

1-2 of 2 Jobs

Food & Beverage Manager

  • Narragansett, RI
  • 5 days ago
  • Narragansett, RI
  • 5 days ago

Food & Beverage Manager: We are seeking an experienced and organized Food and Beverage Director to join our team! The Food and Beverage Director will be responsible for the overall management,...

Dietary Manager

  • Westerly, RI
  • 30+ days ago
  • Westerly, RI
  • 30+ days ago

Qualifications: Must hold one of the following: CDM Certified Dietary Manager, Certified Food Service Manager, certification for food service management and safety from a national certifying body, or...

Demographic Data for Rhode Island

Moving to Rhode Island? Find some basic demographic data about Rhode Island below.


Local
National
1,097,450
28,607

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Title Synonyms

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Salary for Dietary Director Jobs in Rhode Island

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Dietary Director positions.



Highest Education Level

Dietary Directors in Rhode Island offer the following education background
Bachelor's Degree
39.5%
Master's Degree
26.2%
Associate's Degree
11.5%
Vocational Degree or Certification
10.2%
High School or GED
9.6%
Doctorate Degree
1.8%
Some College
1.0%
Some High School
0.2%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Directors in Rhode Island
1-2 years
33.6%
None
24.5%
Less than 1 year
21.1%
2-4 years
20.7%