Dietary Director Jobs in Louisiana

1-5 of 5 Jobs

Dietary Manager

  • Zachary, LA
  • 1 day ago
  • Zachary, LA
  • 1 day ago

Develops and implements menus and meal plans that meet the dietary needs of patients or residents Ensures food preparation and serving procedures adhere to quality standards and food safety...

Assistant Food & Beverage Manager

  • New Orleans, LA
  • 3 days ago
  • New Orleans, LA
  • 3 days ago

City, State: New Orleans, Louisiana The purpose of the ASSISTANT FOOD & BEVERAGE MANAGER is to direct and organize the activities and services of a hotel food and beverage outlet (restaurant,...

Food & Beverage Manager

  • Central, LA
  • 20 days ago
  • Central, LA
  • 20 days ago

Live Your Passion. Add Your Magic. At Montage International, we are doing something different, something exciting and it takes passionate people to bring our vision to life. We have built a...

Dietary Manager

  • Minden, LA
  • 45+ days ago
  • Minden, LA
  • 45+ days ago

Works with the dietitian to develop and update Food and Nutrition Services I policies that reflect the philosophy and mission of the company, facility and professional standards of nutrition and sanitation...

Patient Food Services Manager - New Orleans, LA

  • New Orleans, LA
  • 90+ days ago
  • New Orleans, LA
  • 90+ days ago

Dietary Manager certificate, Registered Diet Technician or Registered Dietitian, preferred Minimum of one (1) year experience in food service management preferred in an acute care setting ServSafe...

Demographic Data for Louisiana

Moving to Louisiana? Find some basic demographic data about Louisiana below.


Local
National
4,657,278
106,764

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Salary for Dietary Director Jobs in Louisiana

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Dietary Director positions.



Highest Education Level

Dietary Directors in Louisiana offer the following education background
Bachelor's Degree
39.5%
Master's Degree
26.2%
Associate's Degree
11.6%
Vocational Degree or Certification
10.2%
High School or GED
9.6%
Doctorate Degree
1.8%
Some College
0.9%
Some High School
0.2%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Dietary Directors in Louisiana
1-2 years
33.6%
None
24.5%
Less than 1 year
21.1%
2-4 years
20.7%