Culinary Operations Manager Jobs in Putney, VT
- KFC
- Brattleboro, VT (13 miles from Putney, VT)
- 14 days ago
- Brattleboro, VT (13 miles from Putney, VT)
- 14 days ago
Assistant Restaurant Manager **We offer early wage access through Tapcheck so you can cash out on your wages before payday!** At KFC, we feed the world. But we do more than fill people up. We...
In Person- Keene, NH (13 miles from Putney, VT)
- 30+ days ago
- Keene, NH (13 miles from Putney, VT)
- 30+ days ago
3,903 of 10,000 Between $60k and $75k Per Year Position range in Cheshire County $34k - $54k Per Year Restaurant Manager (Not Available) Occupation: First-Line Supervisors of Food Preparation and...
In PersonFood Service Manager - Subway .
- Global Partners LP
- Walpole, NH (7 miles from Putney, VT)
- 30+ days ago
- Walpole, NH (7 miles from Putney, VT)
- 30+ days ago
Position range in Cheshire County $53k - $75k Per Year Food Service Manager - Subway. Global Partners LP Occupation: Food Service Managers Location: Walpole, NH - 03608 Positions available: 1 Job...
In PersonFood Service Manager- Chesterfield School
- SAU 29 Schools
- Keene, NH (13 miles from Putney, VT)
- 90+ days ago
- Keene, NH (13 miles from Putney, VT)
- 90+ days ago
Position Type: Food Services Date Posted: 8/4/2025 Location: Chesterfield School Date Available: 2025-2026 The Food Services Department is looking for a reliable, dedicated, hardworking...
In PersonDemographic Data for Putney, VT
Moving to Putney, VT? Find some basic demographic data about Putney, VT below.
Culinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Putney, VT
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Putney, VT offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Quality of Service
- Firing
- Restaurant Management
- Food Handling
- Food and Beverage Management
- Motivating
- Hospitality Management
- Guest Service
- Catering
- Food Preparation
- Sanitation
- Long-Term Disability
- Food Safety
- Cost Management
- Ordering
- Financial Management
- Reimbursement
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Inventory Management
- Driving
- Budgets
- English
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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