Culinary Operations Manager Jobs in Burnaby, BC
- Vancouver, BC (5 miles from Burnaby, BC)
- 22 hours ago
- Vancouver, BC (5 miles from Burnaby, BC)
- 22 hours ago
Yolks Proyect 8 Enterprises Ltd. Address: 546 W Broadway Vancouver, British Columbia, Canada V5Z 1E9 Phone: ... Email: ... Restaurant Manager Wage: 37 CAD/hr 40 Hours/week Please submit your...
In Person- Maple Ridge, BC (17 miles from Burnaby, BC)
- 1 day ago
- Maple Ridge, BC (17 miles from Burnaby, BC)
- 1 day ago
Terms of Employment: Permanent, Full Time Salary: $36.75 Hourly, for 32.00 Hours per week Anticipated Start Date: As soon as possible Available Positions: 1 Location: 1-23382 River Rd. Maple...
In Person- Pitt Meadows, BC (13 miles from Burnaby, BC)
- 5 days ago
- Pitt Meadows, BC (13 miles from Burnaby, BC)
- 5 days ago
Food Service Manager McTavish Catering Ltd.. o/a Tim Hortons Location: 715 - 19800 Lougheed Hwy, Pitt Meadows, British Columbia, V3Y 2W1 Salary: $36.60 hourly /40 hours per week Vacancy:1...
In PersonCook Supervisor, Full Time and Part Time
- Compass Group
- Richmond, BC (9 miles from Burnaby, BC)
- 45+ days ago
- Richmond, BC (9 miles from Burnaby, BC)
- 45+ days ago
As a Cook Supervisor, you will: Assist with menu planning and maintaining a high level of quality and profitability in all Food & Beverage offerings Recommend and implement preparation to reduce costs...
In Person Full TimeCulinary Operations Manager Online Courses and Training Opportunities
Salary for Culinary Operations Manager Jobs in Burnaby, BC
Required or preferred licenses and certifications for Culinary Operations Manager positions.
Highest Education Level
Culinary Operations Managers in Burnaby, BC offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Culinary Operations Manager position
- Kitchen Management
- Baked Goods
- Back of House
- Front of House
- Scratch Cooking
- Guest Relations
- Casual Dining
- Food Quality
- Portion Control
- Restaurant Operations
- Labor Cost Management
- Vegetarian Cuisine
- Labor Law
- Food Cost Management
- Menu Planning
- Quality of Service
- Food and Beverage Management
- Restaurant Management
- Food Handling
- Motivating
- Sales Development
- Guest Service
- Catering
- Sanitation
- Long-Term Disability
- Food Safety
- Cost Management
- Dedication
- Ordering
- Complaint Resolution
- Financial Management
- Staffing
- Energetic
- Retail
- High School Diploma
- Friendliness
- Math
- Events
- Inventory Management
- Interpersonal Skills
- Driving
- Presentation
- Budgets
- English
- Employee Development
- Policy Development
- Coaching
- Regulations
- Sales
- Computer Skills
- Staff Supervision
- Customer Service
- Problem Solving
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- OpenTable
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