Chef Jobs in North Bennington, VT
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1 Jobs
- North Adams, MA (20 miles from North Bennington, VT)
- 26 days ago
- North Adams, MA (20 miles from North Bennington, VT)
- 26 days ago
Competencies/Budget Control Responsibilities Ability to utilize terminology of a commercial kitchen Demonstrated abilities in portion control, knife skills, plating, creation/execution of recipe Demonstrated...
Demographic Data for North Bennington, VT
Moving to North Bennington, VT? Find some basic demographic data about North Bennington, VT below.
Local
National
3,080
47
Small
Chef Online Courses and Training Opportunities
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Chef for DevOps: The Basics of Chef
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Chef for DevOps: Practical Uses of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
Explore the implementation of Infrastructure as Code (IaC) with Chef for DevOps, including core principles, benefits, and components of Chef that are involved in implementing IaC in this 11-video...
Salary for Chef Jobs in North Bennington, VT
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in North Bennington, VT offer the following education background
Associate's Degree
30.7%
High School or GED
23.3%
Bachelor's Degree
22.6%
Vocational Degree or Certification
15.8%
Master's Degree
3.6%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in North Bennington, VT
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Grocery Shopping
- Farm To Table
- Seasonal Menus
- Asian Cuisine
- International Cuisine
- Japanese Cuisine
- Gluten Free Cuisine
- Italian Cuisine
- Kosher Food
- Degree in Culinary Arts
- Batch Cooking
- Menu Engineering
- Menu Writing
- Food Cost Management
- Banquet Catering
- Kitchen Management
- Portion Control
- Scratch Cooking
- Culinary Management
- Knife Skills
- Food Quality
- Food Service Management
- Food Plating
- Menu Planning
- Recipe Development
- Culinary Arts
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Merchandising
- Cost Management
- Cooking
- Ordering
- Interviewing
- High School Diploma
- Purchasing
- Retail
- Payroll
- Friendliness
- Presentation
- Flexibility
- Events
- Budgets
- Inventory Management
- English
- Regulations
- Policy Development
- Microsoft Excel
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Kitchen Design
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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