Chef Jobs in Osprey, FL
1-2 of
2 Jobs
- Venice, FL (6 miles from Osprey, FL)
- 2 days ago
- Venice, FL (6 miles from Osprey, FL)
- 2 days ago
You will be responsible for menu planning, provisioning, safety and supervising the kitchen and dining room staff....
- Sarasota, FL (10 miles from Osprey, FL)
- 29 days ago
- Sarasota, FL (10 miles from Osprey, FL)
- 29 days ago
skills, time management to ensure culinary, sales, and service success Set the course - Responsible for kitchen operations and menu development; including creation of daily, weekly and monthly specials...
Demographic Data for Osprey, FL
Moving to Osprey, FL? Find some basic demographic data about Osprey, FL below.
Local
National
7,780
259
Medium/Sm
Chef Online Courses and Training Opportunities
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Chef for DevOps: Practical Uses of Chef
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Chef for DevOps: Managing Infrastructure Using Chef
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Salary for Chef Jobs in Osprey, FL
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef positions.
Highest Education Level
Chefs in Osprey, FL offer the following education background
Associate's Degree
30.7%
High School or GED
23.3%
Bachelor's Degree
22.6%
Vocational Degree or Certification
15.8%
Master's Degree
3.6%
Some College
2.4%
Some High School
1.1%
Doctorate Degree
0.5%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chefs in Osprey, FL
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef position
- Line Cooking
- Grocery Shopping
- Seasonal Menus
- Asian Cuisine
- International Cuisine
- Japanese Cuisine
- Gluten Free Cuisine
- Sushi Making
- Italian Cuisine
- Degree in Culinary Arts
- Sauce Making
- Batch Cooking
- Menu Engineering
- Menu Writing
- Food Cost Management
- Banquet Catering
- Kitchen Management
- Portion Control
- Culinary Management
- Knife Skills
- Food Quality
- Food Plating
- Food Service Management
- Menu Planning
- Recipe Development
- Culinary Arts
- Catering
- Food and Beverage Management
- Food Handling
- Food Preparation
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Merchandising
- Cost Management
- Cooking
- Ordering
- Interviewing
- Purchasing
- High School Diploma
- Retail
- Payroll
- Friendliness
- Presentation
- Flexibility
- Events
- Budgets
- Sales
- Inventory Management
- Regulations
- Policy Development
- Microsoft Excel
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Kitchen Design
- Menu Development
- Wok
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
Other Career Titles
Here are some other career titles that require similar skills