Chef Garde Manger Jobs in Suwanee, GA
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Chef Garde Manger jobs in Suwanee, GA edit
Demographic Data for Suwanee, GA
Moving to Suwanee, GA? Find some basic demographic data about Suwanee, GA below.
Local
National
87,115
3,528
Medium/Lg
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Salary for Chef Garde Manger Jobs in Suwanee, GA
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Highest Education Level
Chef Garde Mangers in Suwanee, GA offer the following education background
Associate's Degree
37.5%
Bachelor's Degree
23.4%
Vocational Degree or Certification
17.2%
High School or GED
15.5%
Master's Degree
3.2%
Some College
2.3%
Some High School
0.6%
Doctorate Degree
0.3%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef Garde Mangers in Suwanee, GA
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef Garde Manger position
- Sauce Making
- Food Cost Management
- Banquet Catering
- Soup Making
- Culinary Management
- Fish
- Prep Work
- Food Quality
- Knife Skills
- Guest Relations
- Food Plating
- Menu Planning
- Culinary Arts
- Food Handling
- Sanitation
- Health and Safety
- Cost Management
- Complaint Resolution
- Customer Satisfaction
- Ordering
- High School Diploma
- Writing Skills
- Presentation
- Mentoring
- Coaching
- Interpersonal Skills
- Events
- Regulations
- English
- Policy Development
- Microsoft Office
- Time Management
- Teamwork
- Staff Supervision
- Organization
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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