Chef de Cuisine Jobs in Clarksburg, WV
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Overview Role: Food Service Director / Dining Services Director / Dining Services Manager / Dining Account Manager / Dining Services Department Manager Pay Rate: Join Healthcare Services Group...
Demographic Data for Clarksburg, WV
Moving to Clarksburg, WV? Find some basic demographic data about Clarksburg, WV below.
Local
National
28,586
754
Medium
Chef de Cuisine Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Learn Japanese Cuisine by APCA chef online
This program is taken by Master chef Shawn who have worked out 12 different selected recipes making a great menu.Each recipes is depicting a different technique and skill and combined together...
All about Malaysian Cuisine by APCA chef online
Malaysian cuisine consists of cooking traditions and practices found in Malaysia, and reflects the multi-ethnic makeup of its population. The vast majority of Malaysia's population can roughly be...
Cook Panamanian Cuisine, Foods, and Dishes with Chef Chris
A Whole New World of Culinary Knowledge that will Broaden your Horizons and Change your Life Awaits! Hit the Kitchen!____________The following is a brief Description of the course and lessons. It...
Title Synonyms
Users interested in this job title also searched for the following job titles
Salary for Chef de Cuisine Jobs in Clarksburg, WV
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in Clarksburg, WV offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
16.0%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines in Clarksburg, WV
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Seasonal Menus
- International Cuisine
- Degree in Culinary Arts
- Batch Cooking
- Menu Engineering
- Menu Writing
- Food Cost Management
- Front of House
- Banquet Catering
- Back of House
- Kitchen Management
- Culinary Management
- Food Inventory
- Labor Cost Management
- Food Quality
- Food Plating
- Food Service Management
- Menu Planning
- Recipe Development
- Catering
- Culinary Arts
- Food and Beverage Management
- Food Handling
- Food Preparation
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Initiative
- Purchasing
- Driving
- Presentation
- Events
- Mentoring
- Employee Development
- Coaching
- Budgets
- Inventory Management
- Regulations
- Problem Solving
- Policy Development
- Microsoft Office
- Microsoft Excel
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- a la carte
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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