Chef de Cuisine Jobs in South Sioux City, NE
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1 Jobs
- Sioux City, IA (3 miles from South Sioux City, NE)
- 60+ days ago
- Sioux City, IA (3 miles from South Sioux City, NE)
- 60+ days ago
POSITION SUMMARY Responsible for all venues’ food production, Team Members’ training, and food handling safety. Develop menus, oversee food purchasing and warehousing, build recipe specifications,...
Demographic Data for South Sioux City, NE
Moving to South Sioux City, NE? Find some basic demographic data about South Sioux City, NE below.
Local
National
16,007
317
Medium/Sm
Chef de Cuisine Online Courses and Training Opportunities
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Learn Traditional Thai Cuisine by Master Chef
Thai cuisine is the national cuisine of Thailand. Our Master chef in this Program try to select the most famous dishes and present you from start to FinishThai cooking places emphasis on lightly...
Learn Japanese Cuisine by APCA chef online
This program is taken by Master chef Shawn who have worked out 12 different selected recipes making a great menu.Each recipes is depicting a different technique and skill and combined together...
All about Indonesian Cuisine by Master Chef
Indonesian cuisine is a collection of various regional culinary traditions that formed the archipelagic nation of Indonesia. There are a wide variety of recipes and cuisines in part because...
Title Synonyms
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Salary for Chef de Cuisine Jobs in South Sioux City, NE
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Chef de Cuisine positions.
Highest Education Level
Chef de Cuisines in South Sioux City, NE offer the following education background
Associate's Degree
35.0%
Bachelor's Degree
26.1%
High School or GED
15.9%
Vocational Degree or Certification
14.6%
Master's Degree
4.6%
Some College
2.7%
Some High School
0.6%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Chef de Cuisines in South Sioux City, NE
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Chef de Cuisine position
- Seasonal Menus
- Mediterranean Cuisine
- a la carte
- Batch Cooking
- Menu Writing
- Menu Engineering
- Banquet Catering
- Kitchen Management
- Degree in Culinary Arts
- Culinary Management
- Food Inventory
- Food Cost Management
- Front of House
- Back of House
- Labor Cost Management
- Food Quality
- Food Plating
- Menu Planning
- Recipe Development
- Culinary Arts
- Food and Beverage Management
- Catering
- Food Service Management
- Restaurant Management
- Food Handling
- Hazard Analysis & Critical Control Point
- Food Preparation
- Nutrition
- Sanitation
- Food Safety
- Cost Management
- Ordering
- Cooking
- Purchasing
- High School Diploma
- Initiative
- Presentation
- Events
- Mentoring
- Coaching
- Inventory Management
- Employee Development
- Budgets
- Regulations
- Policy Development
- Microsoft Office
- Microsoft Excel
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Computer Skills
- Leadership
- Communication Skills
- Menu Development
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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