Produce food that is top quality, and the kitchen and equipment are kept in good condition Offer suggestions and creative ideas that can approve upon the kitchen’s performance Contribute to menuplanning...
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
We are now hiring for an EXPERIENCED KITCHEN LEAD at The Sailfish & Ballyhoos! *** POSITION IS FULL TIME *** JOB SUMMARY Cook meats, fish, vegetables, soups, and other hot food products as well as...
Kitchen Supervisor 1255 Trade St NW, Winston-Salem, NC 27101, USA Req #32973 Tuesday, March 11, 2025 Location: Winston-Salem Area Command Winston-Salem, NC Position Type: Regular Full-Time at 40...
Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a Regional Culinary Director to provide leadership to one of our prestigious clients. The ideal candidate will be an...
Overview Benefits : Extensive and well-rounded training program Continued career development and growth opportunities Generous employee discounts on dining, retail, amusements, and hotels Multiple...
Youll start as our go-to Chef, with a path toward becoming the KitchenManager and beyond. Your leadership can transform the entire culinary operation....
Thai Table NC, LLC Sous Chef in Chapel Hill , North Carolina Ensure promptness, freshness and quality of all restaurants dishes. Coordinate cooks tasks. Implement hygiene policies and examine...
un KitchenManager | Big Ed's Garner Big Ed's Garner image 1 of 7 231 Timber Dr compensation: $55,000-60,000 employment type: job title: KitchenManager Big Ed's is award-winning, local, and family-owned...
development, food presentation, and maintaining consistency Experience in leading, training, and managing kitchen staff, with a focus on fostering a positive work environment In-depth knowledge of...
Responsible for coordinating and scheduling part time chef help, menudevelopment, food preparation, purchasing and cost control of food services originating from the NASCAR mobile kitchen....
As an Executive Chef, you will oversee daily restaurantoperations, ensure high-quality meal service, and lead a dedicated team to maintain excellence in dining....
Moving to North Carolina? Find some basic demographic data about North Carolina below.
Local
National
10,439,413
246,359
BOH Manager Online Courses and Training Opportunities
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Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
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Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
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