Banquet Chef Jobs in Channelview, TX
- Marriott International
- Houston, TX (15 miles from Channelview, TX)
- 8 days ago
- Houston, TX (15 miles from Channelview, TX)
- 8 days ago
POSITION SUMMARY The Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers....
In Person- Hyatt Hotels Corp.
- Houston, TX (15 miles from Channelview, TX)
- 30+ days ago
- Houston, TX (15 miles from Channelview, TX)
- 30+ days ago
This culinary position requires good communication skills as well as at least 3 years of previous line and fine dining experience. A Culinary degree or related hotel experience preferred....
In Person- Marriott Hotels & Resorts
- Houston, TX (15 miles from Channelview, TX)
- 45+ days ago
- Houston, TX (15 miles from Channelview, TX)
- 45+ days ago
The Marriott Marquis Houston is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow their careers. Through Rouxbe's...
In Person Full Time- Omni Hotels & Resorts - Corporate Office
- Houston, TX (15 miles from Channelview, TX)
- 60+ days ago
- Houston, TX (15 miles from Channelview, TX)
- 60+ days ago
Location Houston Hotel Discover a luxurious oasis at the Omni Houston Hotel. Situated on impeccably manicured grounds, the Houston Galleria hotel features the finest in Houston accommodations with...
In PersonDemographic Data for Channelview, TX
Moving to Channelview, TX? Find some basic demographic data about Channelview, TX below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Channelview, TX
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Channelview, TX offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- a la carte
- Kitchen Management
- Sauce Making
- Sautéing
- Guest Relations
- Buffet
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Prep Work
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- Food Plating
- Food and Beverage Management
- Food Handling
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- Budgets
- English
- Mentoring
- Employee Development
- Policy Development
- Coaching
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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