Banquet Chef Jobs in South Carolina

1-1 of 1 Jobs

Catering Banquet Cook

  • Fort Mill, SC
  • 30+ days ago
  • Fort Mill, SC
  • 30+ days ago

Prepare and cook a variety of dishes using methods such as grilling, sautéing, baking, and frying. Maintain portion control and plate presentation standards....

Demographic Data for South Carolina

Moving to South Carolina? Find some basic demographic data about South Carolina below.


Local
National
5,118,425
116,011

Banquet Chef Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Banquet of the Beasts
Science is on the trail of a macabre challenge: to dissect in detail what happens to dead animals in the wild. Every death means life for countless other living organisms. It is the initiator of a...
Chef for DevOps: The Basics of Chef
Chef offers a suite of software automation solutions to help with the top to bottom management of deployments, primarily revolving around bringing infrastructure and applications from development...
Chef for DevOps: Practical Uses of Chef
One of the things to consider when using Chef is what kind of installation you need. Chef architecture planning is important as details need to be thought of and planned for early. Through this...

Salary for Banquet Chef Jobs in South Carolina

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Banquet Chef positions.



Highest Education Level

Banquet Chefs in South Carolina offer the following education background
Associate's Degree
37.7%
Bachelor's Degree
21.2%
Vocational Degree or Certification
17.1%
High School or GED
17.1%
Master's Degree
3.0%
Some College
2.9%
Some High School
0.6%
Doctorate Degree
0.3%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Banquet Chefs in South Carolina
4-6 years
39.3%
2-4 years
32.1%
1-2 years
10.7%
6-8 years
10.7%
10+ years
3.6%
8-10 years
3.6%