Banquet Chef Jobs in Concord, CA
- Culinary Artistas
- San Francisco, CA (24 miles from Concord, CA)
- 6 days ago
- San Francisco, CA (24 miles from Concord, CA)
- 6 days ago
OverviewCulinary Artistas seeks an engaging chef to lead corporate cooking classes and events. Starting in a supporting role with growth potential, you'll create memorable culinary experiences...
In PersonEvent Chef & Culinary Educator
- Urban Adamah
- Albany, CA (15 miles from Concord, CA)
- 30+ days ago
- Albany, CA (15 miles from Concord, CA)
- 30+ days ago
The Culinary Experiences and Operations Manager leads all aspects of Urban Adamah's kitchen operations and food-based programming. This role is equal parts chef, educator, people manager, and...
In Person- J.F. Shea
- Brentwood, CA (16 miles from Concord, CA)
- 60+ days ago
- Brentwood, CA (16 miles from Concord, CA)
- 60+ days ago
POSITION OVERVIEW: The Banquet Chef is a member of the Kitchen Management Team, and is responsible and accountable for the daily operations of the kitchen, including staff management....
In PersonDemographic Data for Concord, CA
Moving to Concord, CA? Find some basic demographic data about Concord, CA below.
Banquet Chef Online Courses and Training Opportunities
Salary for Banquet Chef Jobs in Concord, CA
Required or preferred licenses and certifications for Banquet Chef positions.
Highest Education Level
Banquet Chefs in Concord, CA offer the following education backgroundQualifications / Skill Sets
The following top skills are often required or desired to land a Banquet Chef position
- Pasta
- Plate Presentation
- Farm To Table
- Menu Engineering
- Broiling
- Seasonal Menus
- Degree in Culinary Arts
- a la carte
- Flat Top Grill
- Kitchen Management
- Sauce Making
- Sautéing
- Guest Relations
- Buffet
- Food Inventory
- Food Quality
- Portion Control
- Banquet Catering
- Labor Cost Management
- Culinary Management
- Prep Work
- Food Cost Management
- Fryer
- Menu Planning
- Culinary Arts
- Knife Skills
- Recipe Development
- Food Plating
- Food Handling
- Restaurant Management
- Food and Beverage Management
- Catering
- Food Preparation
- Sanitation
- Food Safety
- Cost Management
- Cooking
- Ordering
- Staffing
- High School Diploma
- Friendliness
- Purchasing
- Events
- Inventory Management
- Presentation
- English
- Budgets
- Mentoring
- Employee Development
- Policy Development
- Coaching
- Education Experience
- Regulations
- Staff Supervision
- Customer Service
- Teamwork
- Scheduling
- Leadership
- Communication Skills
- Menu Development
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