Assistant Chef Jobs in Rindge, NH
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Assistant Chef jobs in Rindge, NH edit
Demographic Data for Rindge, NH
Moving to Rindge, NH? Find some basic demographic data about Rindge, NH below.
Local
National
6,476
147
Medium/Sm
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Salary for Assistant Chef Jobs in Rindge, NH
Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.
Licensing / Certification
Required or preferred licenses and certifications for Assistant Chef positions.
Highest Education Level
Assistant Chefs in Rindge, NH offer the following education background
Associate's Degree
31.0%
High School or GED
22.3%
Bachelor's Degree
21.6%
Vocational Degree or Certification
16.8%
Some College
3.4%
Master's Degree
3.4%
Some High School
1.0%
Doctorate Degree
0.4%
Average Work Experience
Here's a breakdown of the number of years' experience offered by Assistant Chefs in Rindge, NH
None
40.9%
2-4 years
25.9%
Less than 1 year
23.4%
1-2 years
6.2%
4-6 years
3.7%
Qualifications / Skill Sets
The following top skills are often required or desired to land a Assistant Chef position
- Grocery Shopping
- International Cuisine
- Breakfast
- Special Diets
- Degree in Culinary Arts
- Sauce Making
- Dietary Restrictions
- Food Allergies
- Food Cost Management
- Kitchen Management
- Portion Control
- Soup Making
- Dessert Making
- Therapeutic Diets
- Bread Baking
- Food Inventory
- Labor Cost Management
- Pastry Making
- Food Quality
- Knife Skills
- Fryer
- Salads
- Food Plating
- Meal Preparation
- Menu Planning
- Culinary Arts
- Catering
- Dishwashing
- Food and Beverage Management
- Food Handling
- Some College
- Food Preparation
- Baking
- Nutrition
- Hazard Analysis & Critical Control Point
- Sanitation
- Food Safety
- Cooking
- Ordering
- Reimbursement
- Closing
- Purchasing
- High School Diploma
- Background Checks
- Writing Skills
- Presentation
- Friendliness
- Events
- Budgets
- Inventory Management
- Education Experience
- Regulations
- English
- Policy Development
- Teamwork
- Staff Supervision
- Organization
- Customer Service
- Scheduling
- Leadership
- Communication Skills
- Pantry
In-Demand skills () are the most popular among employers according to the current jobs in our database. Last updated today!
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