Kitchen Manager

Urban Kitchen & Deli is a vibrant establishment that combines an American-style kitchen and deli, offering a unique blend of local specialties and authentic Egyptian cuisine. The focus is on using locally sourced, wholesome ingredients to create healthy and delicious meals. Employees at Urban Kitchen & Deli are part of a team dedicated to providing exceptional customer service and creating memorable experiences for guests. The atmosphere is welcoming, and the food is crafted with care, making it a rewarding place to work for those passionate about culinary arts and the hospitality industry.

Does this sound like the kind of place you'd enjoy working at?

Job Description:

Manage kitchen staff and coordinate food preparation and daily cooking activities.

Ensure food quality meets standards and is prepared in a timely manner.

Oversee back of house operations.

Manage food cost and implement cost-saving strategies.

Maintain sanitation and food safety standards.

Requirements:

Knife skills

Menu Planning

Plate Presentation

Scratch Cooking

Company Information:

Urban Kitchen an American style kitchen and deli that blends American and Egyptian cuisine. Nestled in the Health corridor of Cleveland; We believe in natural, wholesome, and healthy cooking and a family style environment within our staff. We look to only use the highest quality ingredients to achieve only the best. We welcome all into our family.

DEI Statement:

We are committed to creating a diverse, equitable, and inclusive workplace where all employees feel valued and respected.

We believe that diversity in backgrounds, experiences, and perspectives leads to innovation and success.

EEO Statement:

We are an equal opportunity employer and do not discriminate on the basis of race, color, religion, sex, national origin, age, disability, or any other characteristic protected by law.

Benefits: Flexible Schedules, Vacation Leave

Location: Cleveland, OH 44106

Work Location Type: In Person

Salary based on Experience.