Sous Chefs/KitchenManagers are responsible for ensuring outstanding foodquality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen Supervisors...
Development Customer Service Orientation Conflict Resolution Training and Mentoring Inventory Management Stress Management Communication Skills Culinary Knowledge Passion for cooking Commitment to...
Responsibilities Prepare and cook dishes Ensure foodquality and presentation Maintain a clean and organized kitchen workspace Assist with inventory management and ordering supplies Qualifications:...
About US Mon Ami Gabi is a classic French bistro featuring classic French favorites, including Onion Soup Au Gratin, Steak Frites, and decadent Profiteroles. Overview Mon Ami Gabi Bethesda is...
Investigate and resolve complaints regarding foodquality, service, or accommodations. Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation....
Investigate and resolve complaints regarding foodquality, service, or accommodations. Coordinate assignments of cooking personnel to ensure economical use of food and timely preparation....
Overview Opportunity: Executive Sous Chef Support and assist the Executive Chef in the daily operations of the kitchen, particularly as it relates to managing the culinary and stewarding staff,...
quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, implementation of policies and procedures, cost controls and...
You'll provide team leadership and development so you can work together to achieve operational excellence in foodquality, consistency, safety and service....
management experience High volume purchasing, food storage, inventory control and sanitation experience Self-starter and ability to multitask Knowledge of safe and sanitary food handling principles...
Returning Users Log Back In Role Overview Sodexo Corporate Services is seeking a General Manager / Chef Manager to oversee the food service operations at one of it's cafeterias in Manassas VA. The...
What You'll Do oversee food production / trayline operations with a variety of food handle food ordering and inventory perform tray assessments to ensure foodquality, temperature and tray accuracy;...
Incentives M-F 6am to 4pm with some evenings, no weekends What You'll Do Duties of the Executive Chef will include but not limited to: Menuplanning Ordering Inventory Hands on about 80% of the time...
Moving to Occoquan, VA? Find some basic demographic data about Occoquan, VA below.
Local
National
917
64
Small
Kitchen Manager Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...
This site uses cookies to provide you with a more responsive and personalized service. By using this site you agree to our use of cookies. Please read our cookie notice for more information on the cookies we use and how to delete or block them.
