We are looking for a skilled kitchenmanager to prepare delicious meals according to menu. You will cook dishes that will delight our customers with their taste and timely delivery....
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
This role involves assisting in menudevelopment, managing kitchen staff, ensuring foodquality and safety, and maintaining smooth day-to-day operations....
Participate in menuplanning activities with the Executive Chef/CDC to include the determination of purchasing specifications, product and recipe testing and menudevelopment Manage all levels/areas...
multiple culinary concepts from Quick Serve to Fine Dining Purchasing expertise on multiple platforms including Craftable Creative and passionate about food, menudevelopment, and working with high...
Development Ability to Work Under Pressure Conflict Resolution Team Building Organizational Skills Customer Service Orientation Strategic Planning Mentoring Collaboration Inventory Management Quality...
Manages and oversees the handling of all food and supplies. Manages food-purchasing and equipment maintenance. Directs all employees involved in receiving and storage of food and non-food...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
Returning Users Log Back In Role Overview Sodexo's Airline Lounge Segment has an exciting opportunity for a seasoned Sous Chef / KitchenManager to join the elite team of professionals who will operate...
We are hiring immediately for a full time SOUS CHEF position. Location : University of Pennsylvania - 215 S 39th Street, Philadelphia, PA 19104 Note: online applications accepted only. Schedule :...
quality standards Communicate cordially, effectively and clearly with co-workers Perform varied duties to ensure proper back of house operation according to standing operating procedure Requirements...
development, cost controls, purchasing and inventory with a focus on sourcing and utilizing local food products Possesses a passion for sustainability Preferred Qualifications: Must have a working...
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Kitchen Manager Online Courses and Training Opportunities
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This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
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