Responsible for menudevelopment. Conduct research and development of new culinary trends and ideas for menus. Complete weekly production sheets. Step in as a working manager, leading by example....
As a KitchenManager you'll take charge of food production, staff management, and menudevelopment, all while upholding our brand's culinary standards....
WHAT YOULL DO In addition to following Chipotles policies and procedures, principal responsibilities include, but are not limited to: Ensuring foodquality by cooking and prepping food to order, and...
Starting wage up to: $19.20/hr. with experience Food Lovers Unite! Busch's is HIRING and we want you! Love food, fun, and fabulous people? Join our family-owned Michigan team and cook up a career...
As a KitchenManager your responsibilities would include: Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures In conjunction...
Grosse Pointe Shores, MI (24 miles from Romulus, MI)
21 days ago
Grosse Pointe Shores, MI (24 miles from Romulus, MI)
21 days ago
Executive Sous Chef, Ford House Continental Services - Manager Grosse Pointe Shores MI Food and Beverage: Food/Beverage Management 0 1 day ago Executive Sous Chef at The Continental, a waterfront...
Grosse Pointe Farms, MI (24 miles from Romulus, MI)
24 days ago
Grosse Pointe Farms, MI (24 miles from Romulus, MI)
24 days ago
Culinary Director Position Summary Enriching the lives of those we serve, through innovative and wholesome culinary experiences! Our Culinary Directors provide balanced nutrition through...
The Edibles KitchenManager will be hands-on and is responsible for overseeing and reporting on the company's infused products line while effectively administering the productivity, tracking, and compliance...
The opportunity Delaware North Sportservice is hiring a seasonal Culinary Supervisor to join our team at Comerica Park in Detroit, Michigan. Our ideal Culinary Supervisor is an experienced Cook...
Manager will include: Directing and checking the progress of the prep staff and checking for foodquality and consistency Assisting in the hiring and training of back-of-the-house employees Implementing...
We have a hugely exciting opportunity for a Food Production Manager to join our DO & CO Family in Metro Detroit. Reporting to the General Manager, you will be responsible for working as part of a...
DO & CO is currently seeking Sous Chef to join its growing team. The ideal candidate leads the kitchen team in chef's absence. Provides guidance to junior kitchen staff members, including, but not...
The Sous Chef will also collaborate with the team to deliver an exceptional dining experience, ensuring consistency in foodquality and presentation while upholding Sabia's culinary standards....
Moving to Romulus, MI? Find some basic demographic data about Romulus, MI below.
Local
National
33,683
830
Medium
Kitchen Manager Online Courses and Training Opportunities
iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
As a manager, its vital to understand both the importance of communication at work, as well as the drawbacks of miscommunication. This influencing and communication training course will equip...
This site uses cookies to provide you with a more responsive and personalized service. By using this site you agree to our use of cookies. Please read our cookie notice for more information on the cookies we use and how to delete or block them.
