Kitchen Manager Jobs in Washington, DC

1-15 of 62 Jobs
Great American Restaurants

Sous Chef

Sous Chefs/Kitchen Managers are responsible for ensuring outstanding food quality and recipe adherence through the management of our passionate line cooks, prep cooks, and dishwashers, and Kitchen Supervisors...

Executive Sous Chef

  • Washington, DC
  • 4 hours ago
  • Washington, DC
  • 4 hours ago

Compensation Details Compensation: Salary ($80,000.00 - $90,000.00) Benefits & Perks: Health Insurance, Paid Time Off, Dining Discounts Required Skills Menu Development Menu execution Brigade Style...

EXECUTIVE SOUS CHEF - Chantilly, VA

  • Chantilly, VA (22 miles from Washington, DC)
  • 18 hours ago
  • Chantilly, VA (22 miles from Washington, DC)
  • 18 hours ago

Salary: $85,000.00 Other Forms of Compensation: Pay Grade: [[payGrade_obj]] A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is...

Sous Chef /Kitchen Manager

  • Gaithersburg, MD (18 miles from Washington, DC)
  • 1 day ago
  • Gaithersburg, MD (18 miles from Washington, DC)
  • 1 day ago

Responsibilities Food Quality and Production: Accountable for managing staff to ensure highest level of food quality and production to standards....

Theater Kitchen Supervisor

  • North Bethesda, MD (11 miles from Washington, DC)
  • 1 day ago
  • North Bethesda, MD (11 miles from Washington, DC)
  • 1 day ago

Kitchen Supervisor Pay Range: $20-22 Oversee daily culinary kitchen operations and back/heart of house areas. Supervises, trains, and coordinates activities of kitchen team members....

Executive Sous Chef III - George Mason University (Globe)

  • Fairfax, VA (22 miles from Washington, DC)
  • 1 day ago
  • Fairfax, VA (22 miles from Washington, DC)
  • 1 day ago

Location: GEORGE MASON UNIVERSITY - FAIRFAX, VA At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are...

Executive Sous Chef III - George Mason University (Globe)

  • Fairfax, VA (16 miles from Washington, DC)
  • 3 days ago
  • Fairfax, VA (16 miles from Washington, DC)
  • 3 days ago

Location: GEORGE MASON UNIVERSITY - FAIRFAX, VA At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are...

Culinary Director

  • Washington, DC
  • 3 days ago
  • Washington, DC
  • 3 days ago

Ensure compliance with health department standards and solicit regular feedback on food quality and service....

Sous Chef /Kitchen Manager - Holiday Inn Gaithersburg

  • Gaithersburg, MD (18 miles from Washington, DC)
  • 3 days ago
  • Gaithersburg, MD (18 miles from Washington, DC)
  • 3 days ago

Responsibilities Food Quality and Production : Accountable for managing staff to ensure highest level of food quality and production to standards....

Kitchen Manager/Lead Cook Needed Sterling, VA

  • Sterling, VA (22 miles from Washington, DC)
  • 3 days ago
  • Sterling, VA (22 miles from Washington, DC)
  • 3 days ago

As we expand, we are looking for a dedicated Kitchen Manager / Lead Cook to oversee kitchen operations, maintain food quality, and lead our team to success....

Food Services Kitchen Manager II

  • Falls Church, VA (6 miles from Washington, DC)
  • 4 days ago
  • Falls Church, VA (6 miles from Washington, DC)
  • 4 days ago

Posting Title: Food Services Kitchen Manager II Job Type: Food Services...

Back of House Supervisor

  • Takoma Park, MD (6 miles from Washington, DC)
  • 4 days ago
  • Takoma Park, MD (6 miles from Washington, DC)
  • 4 days ago

The Back of the House Supervisor is responsible for managing policy and procedure, compliance, inventory, receiving orders, and all other operational objectives of PharmaCann store operations....

Executive Sous Chef

  • Washington, DC
  • 7 days ago
  • Washington, DC
  • 7 days ago

Ensuring Culinary Standards and Responsibilities are Met Provides direction for menu development. Monitors the quality of raw and cooked food products to ensure that standards are met....

Fairfax Corner - Kitchen Lead

  • Fairfax, VA (22 miles from Washington, DC)
  • 7 days ago
  • Fairfax, VA (22 miles from Washington, DC)
  • 7 days ago

quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...

College Park - Kitchen Lead

  • Berwyn Heights, MD (9 miles from Washington, DC)
  • 7 days ago
  • Berwyn Heights, MD (9 miles from Washington, DC)
  • 7 days ago

quality and consistency Experience working with kitchen management tools What Perks You'll Get: We reward Hospitality!...

Demographic Data for Washington, DC

Moving to Washington, DC? Find some basic demographic data about Washington, DC below.


Local
National
689,545
23,743

Kitchen Manager Online Courses and Training Opportunities

iHire curates thousands of courses in order to recommend the best ones to help further your career. If you register for a course using the links on our site, we may receive a small commission.
Kitchen Chemistry
This seminar is designed to be an experimental and hands-on approach to applied chemistry (as seen in cooking). Cooking may be the oldest and most widespread application of chemistry and recipes...
Introduction to DevSecOps for Managers
Get an overview of the history, terminology, processes, and tools used to adopt Continuous Delivery and DevSecOps within any organization. "Introduction to DevSecOps for Managers" is being offered...
Product Manager Nanodegree Program
Develop essential product management skills to launch successful products in today's competitive market. This comprehensive program covers the entire product lifecycle, from ideation to launch and...

Title Synonyms

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Salary for Kitchen Manager Jobs in Washington, DC

Estimated salary range based on data from US Bureau of Labor Statistics (BLS) and iHire research efforts.

Licensing / Certification

Required or preferred licenses and certifications for Kitchen Manager positions.



Highest Education Level

Kitchen Managers in Washington, DC offer the following education background
Bachelor's Degree
30.6%
High School or GED
24.3%
Associate's Degree
21.2%
Vocational Degree or Certification
13.0%
Master's Degree
6.4%
Some College
3.2%
Some High School
0.8%
Doctorate Degree
0.5%

Average Work Experience
Here's a breakdown of the number of years' experience offered by Kitchen Managers in Washington, DC
2-4 years
29.5%
1-2 years
29.4%
None
18.4%
Less than 1 year
17.8%
4-6 years
4.9%